Calves used for fattening are obtained from the Czech Republic, Slovakia, Poland, Hungary and Romania.
We sell calves used for fattening to the following countries: Croatia, Slovenia, Italy, Serbia and Bosnia and Herzegovina.
Breeds of calves we sell are: Limousine, Charolais, Belgian blue, Blonde d'Aquitaine, Simmental, Piemontese and other cross-breeds for meat.
Young bulls and heifers for slaughter are exported by ships to Lebanon form Raša Port (CRO), Koper Port (SLO) and Bar Port (MN).
Young bulls and heifers for slaughter are purchased in: Croatia, Slovenia, the Czech Republic, Slovakia, Poland, Germany, Italy, Hungary, Romania, Serbia, Bosnia and Herzegovina.
Meat from young bulls and heifers – calf halves and Milanese cut are exported to Italy and Tuscany region.
Weight of bulls and heifers for slaughter ranges from 500-800 kg.
Transport of live animals is organized by trucks.